Weekly Snaps
13 November 2026
Photography has always played an important role on Britannia. While she was in service, there was always a 'Yottie' appointed, nicknamed 'Snaps', to take photographs of life aboard the Royal Yacht.
In keeping with this tradition, we now have our own Photographer in Residence, Ruth McQuiggan, who has been capturing our very own Weekly 'Snaps' - a collection of snapshots of life around the ship today.
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Previous Weeks 2025
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Previous Weeks 2024
Visitors in the Visitor Centre viewing the historic images showcasing Britannia's construction.
With our complimentary audio guide, visitors can enjoy exploring the Yacht's five decks at their own pace.
Lynne, Housekeeper, making sure that the brass on the Royal Brow is gleaming.
Billy, Facilities Officer, carefully cleaning the statue of 'Norrie' Norrell MVO RVM, Britannia's longest-serving Yachtsman, using a blowtorch and wire brush.
Savour a comforting bowl of leek and potato soup, prepared in the onboard Galley and perfect for a cosy lunch in the Royal Deck Tearoom.
A favourite for colder days, the Bonnie Prince Charlie blends coffee and Drambuie liqueur with a silky layer of cream.
Hemant, Commis Chef, preparing brownies for a special dessert course for an exclusive dinner on board.
Indulge in a slice of the Tearoom's own carrot cake, delicately spiced and finished with a zesty orange cream cheese frosting.
From state banquets to Royal receptions, the State Dining Room hosted an array of distinguished guests, including presidents, prime ministers, kings and queens.
The replica binnacle on the Verandah Deck features exquisite white and gold carved details, make sure to take a closer look!
These sparkling Union Jack baubles make a festive addition to any Christmas tree and are available from our Shop.
Celebrate the season with these charming crowned corgis, a festive find in our Shop.
Rab sanding handrails.
Nigel grinding away layers of paint in preparation for a fresh coat.
Ben painting the Fast Motor Launch.
Mark cutting the mortise and tenon joint for scupper boards.
The pieces are carefully cut to ensure a precise fit.
Stuart cleaning the Royal Barge pond before Britannia opens to visitors for the day.
Discover Fingal Hotel for an unforgettable stay and a truly exceptional dining experience.
Scotland's landscapes and lighthouse glow inspired the bespoke Araminta Campbell fabrics that are found in each cabin.
Everything is in place for a memorable event in the Ballroom, from stunning table settings and grand staircases to a double-height ceiling and private bar.
Sit back and relax in The Lighthouse Restaurant & Bar where you'll find a wide selection of coffees, teas, cocktails and mocktails.