Weekly Snaps

The bell and compass binnacle are a popular stop on the self-guided tour of Britannia for capturing photo memories.

Renata, Housekeeper, polishing the brass on the Bridge.

Visitors enjoying the fascinating stories in the complimentary audio guided tour.

John, Facilities Officer, painting a fence in the compound.

Delicious freshly prepared ham and tomato sandwiches from the Galleys.

Tea is served in the Royal Deck Tearoom.

Embrace the sunnier days with a tall glass of refreshing iced tea.

Salad days are here again. Enjoy a Caesar salad and waterfront views in the onboard Tearoom.

The dress flags are flying high on Britannia's foremast.

The tall ship, Georg Stage, built in 1934, arrived in Leith, next to Britannia this week.

Kids can be the Captain of the ship with their own Britannia Captain's hat, available to buy from the Gift Shop.

Take home a Scottish themed hanging decoration as a memento of your visit to Britannia.

Mark repairing one of the storage boxes from the Bridge.

Chipping the rust spots on the margin plate.

Nigel and Rab treating the margin plate with rust inhibitor.

Tony removing nuts from a handrail so that it can be removed.

Steven and Jos removing adhesive from the underside of the handrail.

Stuart modifying a part of the perimeter fence at Fingal.

Guests to Fingal are welcomed with an indulgent treat of chocolates in their cabin.

We are proud to have our own wildflower meadow at Fingal. This venture is a collaboration with the Water of Leith Conservation Trust and the Royal Botanic Garden Edinburgh.

When staying aboard Fingal, embrace the nautical theme with a fish dish of hot and cold smoked salmon, lemon and capers for breakfast.

Step aboard our luxury floating hotel and be prepared to escape the everyday.