Weekly Snaps

A visitor watching former Royal Racing Yacht Bloodhound returning to the water.

Welcome aboard to new Visitor Assistant Hannah.

Housekeeper, Renata, polishing the case for the astonishing 11-foot LEGO replica of Britannia.

Senior Facilities Officer, Ricky, power washing the quayside.

Table service in the Royal Deck Tea Room with Waiter, Rameen, taking an order from the delicious options in our menu.

A cup of coffee, perfect for this week's colder spring days.

Pawel, Demi-Chef de Partie, with freshly baked scones.

Straight out of the oven, mature cheddar cheese scones.

The Binnacle and Bell on the Verandah Deck make the perfect place for your own holiday snap.

Sunlight hits the multiway internal telephone system for command and control at the Bridge.

Celebrate the Coronation of King Charles III with a cup of tea in our special mug.

Your very own crown, beautiful blue, red and gold pencils topped with an intricate crown.

Members of the Maintenance team and crane operation team stepping Bloodhound's mast.

A member of the crane operating team and Nigel in the man basket to fit new halyard rope to the mizzenmast.

A close up of Nigel at the mast.

Tony catching the other end at the base of the mast.

The crane lifting Bloodhound from the Quayside.

Lowering Bloodhound into the water.

A piece of theatre, our new Smoked Negroni cocktail.

We are delighted to be the chosen location for many guest celebrations. Happy birthday chocolates await in their cabin.

Telling Fingal's seafaring past, the colours of island heather and the beam from the lighthouse feature in Araminta Campbell cushions and throws.

Only the best ingredients for every element, a dinner side dish of purple sprouting broccoli with be served with ponzu dressing and toasted almonds.